Weinviertel DAC from the loess
| Product |
|
| Quantity |
750ml |
| Grape variety |
Grüner Veltliner |
| Vintage |
2024 |
| Alcohol content |
12.5% |
| Country |
Austria |
| Nutritional Information |
Per 100ml |
| Energy |
307kJ / 73kcal |
| Carbohydrates |
1.1g |
| - thereof sugar |
0.3g |
| Contains small amounts of:
Fat, saturated fatty acids, protein and salt |
| Ingredients: |
|
Grapes, sugar, concentrated grape must,
Sulphites;
Acidity regulators:
Stabilisers:
Metatartaric acid;
Preservatives:
L-ascorbic acid;
;
|
| Imprint |
Winery Norbert Bauer
Jetzelsdorf 180
2053 Jetzelsdorf
Austria
|
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